The best kinds of hamburgers are the ones that are hand made, full of flavour, and cost effective.
So, here are a few recipes with 5 ingredients or less to make the best burgers on the market!
These look amazing. They’re also really flexible. If you don’t have bacon in the fridge then you don’t need to use it – or you can add finely chopped fried onion instead. You can also throw in any cheese you have lying around, melted blue cheese tastes awesome with these.
If you’re all about simple flavours with your burgers then these are the ones for you. Just mince and a bit of seasoning finished off in a sweet potato, mushroom, or eggplant bun. If you’re not carb happy then these are great ways to sandwich your patty, if you don’t care then these burgers also taste great between a good old fashioned toasted bread bun.
Ok there are 7 ingredients in this one, and the walnuts are expensive, but the cost is offset against not having to buy any meat.
And, if you're the kind of person who likes having your burgers cooked for you (guilty!), then check out this great website that helps you get 20% off your favourite selected burger joints around London this Thursday #NationalBurgerDay!